Banana bread meets granola in one perfectly delicious recipe!

Super Easy Banana Bread Granola Recipe

Banana bread is really having a moment this year.

In our house, so is home made granola.

This delicious and healthy recipe combines both!

A super delicous concept which works great – with yogurt for breakfast, cut up into granola bars and even with chocolate chips added as a sweet treat.

Serving/Time:

Prep Time: 5 minutes

Bake/Cook Time: 30 minutes

Total Time: 35 minutes

Serving Size: 4 cups

Ingredients:

3 ½ cups Old Fashioned Oats

¼ cup Sesame Seed

¼ cup Flax Seed

½ cup Green Pumpkin Seeds

½ cup Chopped Walnuts

2 cups Banana Chips, chopped

1/8 teaspoon Salt

1 teaspoon Cinnamon

¼ cup Extra Virgin Olive Oil

¾ cup Honey

¼ cup Pure Maple Syrup

Directions:

1. Heat the oven to 350 degrees
2. Add all of the ingredients to a large bowl and combine
3. Cover a cookie sheet with parchment paper and spread the granola mix
4. Bake for approximately 30 minutes, taking the granola out every 10 minutes to mix so it doesn’t burn
5. Remove when the granola is golden brown and toasty
6. Enjoy!
7.  

Frequently Asked Questions:

1. What will I need to complete this recipe? 
   1. You will need the following ingredients:
      1. Old Fashioned Oats
      2. Sesame Seed
      3. Green Pumpkin Seeds
      4. Chopped Walnuts
      5. Banana Chips
      6. Salt
      7. Cinnamon
      8. Extra Virgin Olive Oil
      9. Honey
      10. Pure Maple Syrup

1. 1. 
   2. You will need the following supplies:
      1. Mixing Bowl – these are the one’s we use.
      2. Spoon or spatula (to mix ingredients)
      3. Cookie Sheet
      4. Parchment Paper
2. How do I store the Banana Bread Granola?
   1. You can store the granola in an airtight container at room temperature. 
3. How long will the Banana Bread Granola keep?
   1. The granola will keep for about 2 weeks.
   2. You can also store it in the freezer for up to 3 months.
4. Can I add ingredients to the granola?
   1. Of course! Feel free to add whatever your family enjoys!
   2. We love to add chocolate chips but be sure to add those after the granola has cooled or the chocolate chips will melt!

PS: If you love banana bread as much as we do, don’t miss this amazing recipe for easy chocolate chip banana bread,

and staying on the banana theme…can you tell I love them? – this banana smoothie recipe is the BEST!

Yield: 4 cups

Super Easy Banana Bread Granola Recipe

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An easy and delicious recipe for home made granola which will make you're whole house smell great.

Prep Time 5 minutes

Cook Time 30 minutes

Total Time 35 minutes

Ingredients

• 3 ½ cups Old Fashioned Oats
• ¼ cup Sesame Seed
• ¼ cup Flax Seed
• ½ cup Green Pumpkin Seeds
• ½ cup Chopped Walnuts
• 2 cups Banana Chips, chopped
• 1/8 teaspoon Salt
• 1 teaspoon Cinnamon
• ¼ cup Extra Virgin Olive Oil
• ¾ cup Honey
• ¼ cup Pure Maple Syrup

Instructions

1. Heat the oven to 350 degrees
2. Add all of the ingredients to a large bowl and combine
3. Cover a cookie sheet with parchment paper and spread the granola mix
4. Bake for approximately 30 minutes, taking the granola out every 10 minutes to mix so it doesn’t burn
5. Remove when the granola is golden brown and toasty
6. Enjoy!

Notes

Store leftovers in an airtight container.

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 1058 Total Fat: 50g Saturated Fat: 15g Trans Fat: 0g Unsaturated Fat: 32g Cholesterol: 0mg Sodium: 81mg Carbohydrates: 147g Net Carbohydrates: 0g Fiber: 17g Sugar: 78g Sugar Alcohols: 0g Protein: 17g

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